Information on Himalayan Crystal salt, Rocksalt, Pink salt

Published: 02nd October 2006
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Rock salt Salt is the most common ingredient in
our food, yet, we never really pause to think about it or pick the
best. Is it because we think there is no choice, except in the
brands? We are happy to report that there is not only choice but
that Hearth+ salt is as old as the hills and its health enhancing
properties have been extolled by Charak, (the father of Ancient
Indian herbal medicine, 2000 BC).


This crystal rock salt reflects the wholeness, richness and
purity of its source - underground salt deposits in the Himalayan
regions of India. When the ancient seas evaporated, these deposits
were created under great pressure during the formation of the
Himalayas hundreds of millions of years ago. Protected from
pollutants and impurities by nature of its location, the salt
remains unrefined, untreated and free of additives. The large salt
crystals are simply cut up, rinsed with water, sun dried naturally


and ground into a fine powder. 


Our strict commitment to quality ensures that our customers will
receive only the cleanest, most natural products possible. We invite
you to compare our quality and discover the difference our
dedication to superior products makes. Some special features of
Hearth+ salt processed by us are as below.Rock salt was used by
ancient Ayurvedic seers who found it suitable against various
dieses. Today, rock salt brings you the same prehistoric,
pollution-free yet mineral-rich natural resources.

It contains no preservatives and no bleaching agents that will
kill the salt's natural taste and harm your health Hearth+ salt is
completely absorbed in our body cells due to the unique structure of
its crystals, originated by the very specific geo-tectonic processes
in the Himalayan region. This natural salt which is used in daily
life is also used to manufacture Herbal products. Rock salt contains


many natural trace minerals which along with its bio-physical
properties impact an unmatched curative power. It contains more than
74 trace minerals in its organic form.


Other salts use artificial anti-caking agents. These last barely
a year. But rock salt has natural anti-caking properties that last
for years. Even under extreme conditions. If unused for a long time,
all it takes is a light tap on the bottom of the container and rock
salt will flow free.


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